In this current cold weather we’ve been on a bit of a hot chocolate bender. While normally we love Marie Belle in Soho, we broke from our tradition and tried Vosges on spring street instead. It’s a tasty little chocolate shop with purple walls and boxes (which Zoe loved.) Sadly the store manager wanted me to stop photographing their pretty store but the eggnog truffles and hot chocolate made the trip worth it regardless. And was that pistachio dust on the whipped cream? Holy yum. Next stop probably will be Marie Belle again since their hot chocolate blows all other hot chocolate out of the water. Or we will keep making hot chocolate with coconut milk like the recipe indicated here.